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Tasty 2-Step Chicken Bake

Provided By: Campbell’s Kitchen

Prep Time: 5 mins
Total Time: 30 mins
Serves: 4


4 skinless, boneless chicken breasts (about 1 lb.)
1 can (10 3/4 oz.) Campbell’s® Condensed Cream of Mushroom Soup or 1 can Campbell’s® Condensed 98% Fat Free Cream of Mushroom Soup

PLACE chicken in 2-qt. shallow baking dish. Spread soup evenly over chicken. Cover.

BAKE at 400°F. for 25 min. or until chicken is done.

TIP: To prepare on top of stove: Brown chicken in 1 tbsp. vegetable oil in skillet. Stir in soup and 1/2 cup water. Cover and cook 5 min. or until done.

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